I’m writing this from the 17th floor rooftop pool of a hotel in Lima, celebrating 6 months to the day since we pushed off from Ipanema Beach in Rio de Janiero. There’s a family from Yorkshire occupying the sun loungers next to us, and filling my ears with a gorgeous familiar drawl that makes me slightly homesick in a nice way. I have (my 3rd) gin and tonic in my hand, and the sun is setting over the Pacific in front of us. Life is good
The last month of crawling through the mountains and dodging snow storms now seems like a world away, but looking back at the elevation profile from my little GPS tracker brings screaming back every thigh busting high and bone shaking low of the last stage of our highland adventures. It also makes me think back to a year ago when I had to dismount and push my bike over the biggest hill that Southern England when attempting to cycle from Brighton over Ditchling Beacon (a mighty 248 metres)!
With the exception of our jungle detour, we’ve been above 3000m now for well over 3 months, and it was all leading up to this part of our trip – the real Peruvian Andes. The Cordilleras. No more foothills, no more flat stretches, just one gravelly mountain pass after another that took us a thousand slow kilometersfrom from Ayacucho to Huaraz, where we spent another couple of weeks in our hiking boots . There were daily 1000m+ climbs, descents that sent me flying off my bike, beautiful wilderness and wild camping spots that made us feel like we were the only people for miles around. It was gorgeous, and it was fricking hard. So I think I will pour a 4th G&T whilst I remnisce….
We’d planned to follow the Andes by Bike – Great Divide route, but ended up doing lots of on the fly route changes, to dodge the army of orange Peruvian road builders who are tarmacing Peru’s dirt roads at a rate of knots. A endless gathering of workers lining the roadside never failed to “entertain” us as we slogged up hill, with their “gringooooooo!!!!” . All meant in good jest but SO much harder to respond to in good humour when you are crawling past people at 6kph. MUCH more fun when you are zooming downhill past them.
Mostly, our routes choices turned out to be awesome, a mix of tarmac and lots of peaceful dirt roads lined with dozens of lakes, mountain views, unexpected hot springs to soak our road worn bodies, and friendly villages. We started to enjoy looking at the map and purposefully trying to find different ways to head north.
We headed hrough river valleys where the only locals left in deserted villages were donkeys grazing in the sun…
…around dozens of lakes of all kinds of colours…
…and over dramatic mountain passes, each one revealing a completely differnt landcape on the otherside….
We found some great wild camping spots, by glacial lakes, pink rivers and overlooked by snowy peaks….
…including one where we unexpectadly woke up to this view, after pitching our tent in the near dark of a rainy, cloud covered dusk.
There were also some not-so great sleeping spots, including a patch of grass that turned out to be mostly made of cow poo, and some impressively awful towns and villages.
Highlights of awfullness included Rapaz, where our only sleeping option appeared to be a bed shared with the elderly (ancient) owner of the full hospedaje (for a fairly hefty fee!), in a room that smelt like it had been no stranger to death. Then there was Oyon, home to an unusually high number of unfriendly locals, and where we ended up in several heated arguements with shopkeepers, hotel owners, and random people on the street calling us gringos.
But mostly, and especially away from the more well trodden villages on the Andes by Bike route, “Giant” Tom and his facial hair continued to prove a hit with the locals…
…and we continued to scare the sh*t out of sheep all over the country
Our mornings were generally blue and brights, but rainy season loomed with some menacing grey clouds starting to gather by early afternoon. Mostly we were lucky, and the clouds passed us by or we managed to take shelter in random villages, or get our tent up before the late afternoon rain started.
…but a few times we were caught out. Time to engage poncho, industrial rubber gloves, and commence the failproof tactic of “hide under taurpauin for 2 hours”.
At Abra Rapaz, we hit out highest point yet on the bikes, a breathless 4965m, and achingly close to 5000m mark…
….and hit an unexpected low when we a we took a “short cut” only to accidently descend 2500m . Knowing we’d have to slog back up to get back to where we wanted to be (every 10 seconds of downhill fill, is at LEAST a minute of pain to get back up again!), sometimes, you just have to lie at the side of the road and pretend to be on a beach instead.
In the bigger towns and cities along the way, we continued to find time to work our way through our Peruvian, trying our first, then second (and safe to say, last) guinea pig, awesome Ceviche in Huancayo. But mostly we continued to eat a lot of pollo a la brasa (chicken and chips) and
Signs in Huancayo and Huancavaleca entertained the teenage boy’s sense of humour in us as the referenced the traditional “Huanka” culture, and one restaurant name that we have no excuse for!
We arrived in Huaraz, feeling like conquerers of the Andes! 1000 kilometers, 21,500 metres of climbing and 10 or so moumtain passes cracked through in 18 days.
But we’d really only just gotten started. A few days later we were off in to the mountains proper, donning the rucksacks again for an 8 day walk around the incredible wilderness of the Huayhuash circuit, then the 4 day Santa Cruz trek. A perfect end to our time in the highlands, where the weather rewarded our previous few weeks of graft with an unseasonal week of glorious weather and blue skies. After weeks of glimpses and far off views, we finally saw the the mountains in all their close up, sun drenched glory. Amazing.
A few photos from Santa Cruz…
and a few from Huayhuash…
Finally ready to say goodbye to the mountains and dirt roads for a while, from Huaraz it was a dusty few days down to the coast where we joined up with the big old Pan American highway, ploughing north through the desert. A complete change of scenery, but we’re looking forward to a few more gorgeous sunsets now as we head up towards Ecuador with the Pacific to our left. First though, a few days in Lima (via bus!) where we shall be mostly lying by a pool, drinking pisco sours, and blowing more cash than we’e probably spent in a month on a single dinner at the world’s “13th best restaurant” Maido. Bring it on!